Valentines Evening at An Talla

A Touch of Romance
Friday 14th of February
Treat your loved one to a romantic evening dining experience at An Talla with our unique Valentines package. For £45 per person, you can enjoy:
©       A refreshing Martini Rossini & Gin cocktail served upon arrival.
©       Followed by olives, oil & homemade bread sticks.
©       A three-course meal
©       Wine served with each course.
©       Coffee or Tea served with a little sweet treat.
©       A Valentine’s gift for each couple.
  Reservations for this event are essential, please email us on or speak to a member of Staff to make a booking, a deposit of £10.00 per person is required. No bookings available after 7:30pm.

Valentine’s Menu

Olives, oil & homemade bread sticks served.


Served with Ren Sauvignon Blanc NZ

French onion Soup – A classic French onion soup flavoured with cognac, white wine & topped with a gruyere crouton.

Curried Coconut Mussels – Fresh West Coast mussels in a coconut, chilli & coriander broth served with crusty bread.

To Share – Baked Camembert studded with rosemary & garlic with home baked bread.


Served with Deer Point Merlot BG

Grilled Seabass – Served with garlic crushed potatoes, tender stem broccoli, finished with a green pea & smoked bacon velouté.

Slow Cooked Pork Belly – Slow roasted Nairnshire porkwith a black pudding croquette, braised red cabbage with apple & calvados sauce.

Chicken Mozzarella – Cornfed chicken fillet stuffed with sundried tomato & mozzarella served with mashed potato, roasted red pepper finished with a pesto dressing.

Spiced Beetroot & Feta Tart (v)


Served with Deer Point Merlot BG

Homemade Sticky Toffee Pudding

Raspberry & White Chocolate cheesecake

Chocolate & Pistachio Tart Tea or Coffee served with tablet.